Demand for avocados has been rising rapidly in the US for the last couple years, so it's no surprise the green fruit has finally made it to the menu at America's most ubiquitous coffee chain.
The spread is made with organic Hass avocados, sea salt, onion, garlic, jalapeño pepper and lime juice, according to the company.
It hasn't been around long. but it's already a big hit among customers who have tried it, according to social media reviews.
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The spread was available at Starbucks stores in select markets for a few months prior to its nationwide release this week.
Here's what people are saying about it on Twitter.
Starbucks said it's also adding these other food items this week:
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